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- 1) Vegetarians do not eat meat or fish in their diet.
- 2) This diet is not only unattractive but also may cause nutritional imbalance if not managed well.
- 3) Menus in all of these places have become more balance in nutrients, and also attract those who are not vegetarians.
- 4) Restaurants and school cafeteria adjust and amend their menus to adapt to this special diet.
- 5) These developments won’t succeed without the effort of vegetarians.