Early farmers, the revised story goes, migrated from western Asia toward Iberia and brought table vines with them. Along the way the farmers crossbred the table vines with local wild grapevines. The earliest crossbreeding probably happened in what is now Israel and Turkey, creating muscat grapes, which are high in sugar — good for eating and fermenting.
PTELook at the text below. In 35 seconds, you must read this text aloud as naturally and clearly as possible. You have 35 seconds to read aloud.
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Beginning in 35 seconds.